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Pork Shoulder & Sauce for B.Y.O.B. Brown Ale Pulled Pork

Pork Shoulder & Sauce for B.Y.O.B. Brown Ale Pulled Pork

Calories: 350 Time to Table: 8 hours?

Preparation Time

active cooking time: 10 minutes
Notes: Dairy-free, Gluten-free, Nut-free, Under 500 calories Servings: 4 ?


Each package serves 4. Order in multiples so you can order the right amount for you and your family. (ex: a family of two would get two meals out of this)
Product Description:
Mix your choice of beer with our sweet and savory sauce before slow cooking this scrumptious pork roast. Using a brown ale will lend a slightly bitter note to balance out the sweet in this sauce. Not a fan of beer? Choose root beer and create a sweeter sauce.

This meal serves 4, therefor you will want to choose 2 sides to complete this meal (each side serves 2).



($4.50 per serving)

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($4.50 per serving)
Cooking Instructions

Cooking Instructions

Time to Table: 8 hours

Thaw in fridge overnight before cooking.

Cook Pork Roast: Slow Cooker
1. Empty sauce + 12 oz. of your choice of beer or root beer into a 4-quart slow cooker. Stir to combine.
2. Remove pork from packaging, add to crock pot, turn pork to coat evenly in sauce.
3. Cover and cook on the low setting for 8 hours until the pork is very tender and the internal temperature of the pork reaches 145˚F on an instant read thermometer.
4. Once cooked, shred pork with two forks, toss with sauce to coat.

*Consuming raw or undercooked pork may increase your risk of foodborne illness.
Contains: Fish (Anchovies), Soy
Ingredients: Pork Shoulder (Boneless Picnic Cushion), Brown Sugar (Cane Sugar, Cane Syrups), Molasses (Cane Molasses), Dijon Mustard (Water, Mustard Seeds, Vinegar, Salt, Sulfites as a preservative), Kosher Salt (Yellow Prussiate of Soda), Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Sugar, Spices, Anchovies (fish), Natural Flavor (contains Soy), Tamarind), Cinnamon, Black Pepper, Garlic Powder, Cayenne Pepper Contains: Fish (Anchovies), Soy
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